Flavor Profile
Mildly sweet and aromatic with clear citrus notes.
How To Use
Use ground coriander in marinades, masalas, roasted vegetables, meats, and curries. It also works well in baking, pickling brines, chutneys, and compotes.
FAQ
What does ground coriander taste like?
Ground coriander tastes mildly sweet and citrusy with warm, aromatic notes. The flavor is subtle rather than sharp.
Is ground coriander the same as cilantro?
No, ground coriander comes from the dried seeds of the plant, while cilantro refers to the fresh leaves. Their flavors are very different.
What dishes commonly use ground coriander?
Ground coriander is commonly used in curries, spice blends, marinades, roasted vegetables, and baked goods.
Ground coriander tastes mildly sweet and citrusy with warm, aromatic notes. The flavor is subtle rather than sharp.
Is ground coriander the same as cilantro?
No, ground coriander comes from the dried seeds of the plant, while cilantro refers to the fresh leaves. Their flavors are very different.
What dishes commonly use ground coriander?
Ground coriander is commonly used in curries, spice blends, marinades, roasted vegetables, and baked goods.