Spiced Bacon, Three Ways
Ingredients
Pine & Pepper Spices
- about ¾ lb.Bacon
Directions
-
1
Lay the bacon slices out on a baking sheet lined with parchment paper, leaving a little space between each piece so the bacon crisps instead of steams.
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2
Sprinkle generously with your chosen seasoning (Strip Steak Spice Blend, Roast Turkey Rub, or Maple Grove Seasoning).
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3
Place the bacon in a cold oven, then turn the oven on to 375°F. Cook for 17 to 25 minutes, or until the bacon reaches the crispness you like.
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4
Serve for breakfast with eggs, crumble into salads, or chop and stir into baked beans for a smoky, spiced edge. Serves about 4 to 5.