Directions

1. 1

   Heat the oven to 400°F. Unroll the pie crust and let it come to room temperature.

2. 2

   Lay the crust on a lightly floured surface and sprinkle with the Classic Everything Bagel Blend. Use a rolling pin to press the blend gently into the dough, then roll the dough out to about 13 inches in diameter.

3. 3

   Cut into 1-inch strips or triangles and arrange on a baking sheet, leaving a little space between each.

4. 4

   Bake for 8 to 10 minutes, until light golden brown. Keep an eye on the color — pie crust goes from pale to overdone quickly.

5. 5

   Cool completely on the sheet before serving. Lovely with our Everything Bagel Whipped Cheese Dip. Serves 3.