Carolina Red BBQ Rub
Carolina Red BBQ Rub

Carolina Red BBQ Rub

Carolina Red BBQ Rub is a paprika-based dry rub with a sweet and salty base. Sugar and salt lead, followed by California paprika and ancho chile powder for red color and mild chile depth. Garlic, Mexican oregano, cumin, and black pepper add earthy, herbed notes, while cayenne brings a light kick of heat. Use it to season pork, chicken, brisket, or grilled vegetables before smoking, roasting, or grilling.

Sugar, salt, California paprika, ancho chile powder, granulated garlic, Mexican oregano, black pepper, cumin, cayenne

  • Gluten-free
  • Dairy-free
Size
$7.95

Flavor Profile

Sweet and smoky with sugar and paprika. Garlic, cumin, and oregano add savory depth with light heat.

How To Use

Coat pork shoulder, ribs, chicken, or brisket before grilling or smoking. Sprinkle over corn or potatoes before roasting, or stir into BBQ sauce.

FAQ

What is Carolina BBQ rub made of?
Carolina BBQ rub is typically built on sugar, salt, and paprika, with garlic, black pepper, and chile powder. This version also includes ancho chile, cumin, Mexican oregano, and cayenne for added depth and heat.

Is Carolina Red BBQ Rub spicy?
It has mild to moderate heat from cayenne and black pepper. The sugar and paprika balance the heat so it stays warm rather than hot.

Can I use Carolina BBQ rub on chicken?
Yes. It works well on BBQ chicken, especially when grilled or smoked, and also pairs well with pork and brisket.

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