Ponderosa Pork Chop Seasoning

Ponderosa Pork Chop Seasoning is a salt-based rub built for smoky, savory pork. Hickory smoked salt and smoked flavoring create a steady smoke note, even when cooking indoors. Garlic, onion, and shallot form a strong savory base, while black pepper and mustard add sharpness and mild heat. Use it on pork chops, ribs, chicken wings, or even beef.

Salt, garlic, onion, black pepper, shallot, ginger, hickory smoked salt, hickory smoked flavoring, regular mustard powder, crushed brown mustard seed

  • Gluten-free
  • Dairy-free
  • Sugar-free
Size
Regular price $9.95

Flavor Profile

Smoky and salty from hickory smoked salt, followed by garlic, onion, and shallot with mild pepper heat.

How To Use

Rub onto pork chops before grilling or roasting. Let rest 30 minutes to help seasoning adhere. Also use on ribs, wings, or stirred into sauces.

FAQ

Is this seasoning only for pork chops?
No. While designed for pork chops, it also works well on ribs, chicken wings, and even beef.

Does this pork chop seasoning taste smoky?
Yes. Hickory smoked salt and smoked flavoring provide a noticeable smoke flavor, even without a grill.

How much seasoning should I use on pork chops?
Use about 1 tablespoon per pound of meat, adjusting to taste depending on thickness and preference.

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Freshness & Quality

Crafted in CO, our small-batch spices are always full of flavor.