Garlic Toasted Onion Fettuccine

Garlic Toasted Onion Fettuccine

Fettuccine from Pappardelle's Pasta in Colorado infused with garlic and toasted onion. Toasted onion has a sweeter, more mellow flavor than raw onion — the toasting process caramelizes the sugars and reduces the sharp bite. Combined with garlic, the result is a savory, deeply aromatic pasta. 16oz.

$10.00

Durum Semolina Flour (Milled Wheat, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Toasted Onion Powder, Wheat Gluten, Granulated Garlic, Chives, Egg Whites, Salt, Natural Flavors. CONTAINS: Eggs, Wheat.

Flavor Profile

Savory and aromatic with the mellow, caramelized sweetness of toasted onion and a clear garlic note. Warmer and less sharp than raw garlic pasta.

How To Use

Works well with most sauces — the savory, sweet onion flavor is versatile. Especially good with beef ragu, mushroom sauces, and aged cheese preparations.

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Freshness & Quality

Crafted in CO, our small-batch spices are always full of flavor.