Umami Ginger Stir-Fry Blend

Umami Ginger Stir-Fry Blend

Umami Ginger Stir-Fry Blend combines sesame seeds, ginger, and toasted seaweed for nutty, citrusy depth. Black and white sesame seeds add texture, while red bell pepper and green onion bring mild sweetness. Ginger and wasabi provide sharp heat, supported by garlic and crushed red pepper. Use it to season stir-fries, noodles, rice, vegetables, or seared tuna.

Sugar, garlic, black and white sesame seeds, white onion, red bell peppers, green onion, cilantro, ginger, crushed red peppers, mild mustard powder, wasabi, toasted seaweedContains sesame

  • Gluten-free
  • Dairy-free
  • Salt-free
Size
$9.95

Flavor Profile

Nutty and savory from sesame and seaweed, followed by ginger and garlic with sharp wasabi heat.

How To Use

Sprinkle over stir-fried vegetables or noodles just before serving. Coat tuna or salmon before searing. Add to rice bowls, omelets, or dipping sauces for added texture and flavor.

FAQ

Is this stir-fry seasoning spicy?
It has medium-low heat from crushed red pepper and wasabi. The ginger adds sharpness more than heat.

When should I add stir-fry seasoning?
Add near the end of cooking to preserve the sesame texture and fresh ginger aroma.

Can I use this on vegetables only?
Yes. It works well on sautéed or roasted vegetables and in grain bowls.

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