Guajillo Chile Powder

Guajillo chile powder has a bright, tangy aroma and a clean chile flavor that stands out in sauces. The taste is slightly sweet with a sharp edge, adding depth without heavy smoke. It blends easily into soups, stews, and chile sauces, where a small amount carries through the whole dish. The heat is moderate and steady rather than aggressive.

Guajillo chile powder

  • Gluten-free
  • Dairy-free
  • Sugar-free
  • Salt-free
Size
Regular price $8.95

Flavor Profile

Tangy and lightly sweet with berry-like notes and medium-low heat.

How To Use

Use guajillo chile powder in enchilada sauce, pozole, salsa, soups, or stews. Also works well in dry rubs for chicken, beef, or pork. Start small and adjust.

FAQ

How spicy is guajillo chile powder?
Guajillo chile powder has medium-low heat, around 3–4 out of 10. It adds warmth without overpowering heat.

What does guajillo chile powder taste like?
Guajillo chile powder tastes slightly sweet and tangy with bright chile flavor and subtle berry notes. It is sharper and cleaner than ancho chile powder.

Can guajillo chile powder replace ancho chile powder?
Guajillo can replace ancho if you want more tang and a bit more heat. Ancho is milder and sweeter, while guajillo is sharper and more pronounced.

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Crafted in CO, our small-batch spices are always full of flavor.