Estate Olive Oil

Estate Olive Oil

Estate-grown extra virgin olive oil cold-pressed from California olives by enfuso. Estate oil is pressed from olives grown on the same property, giving the producer control over harvest timing and quality. Cold-pressing preserves the oil's natural flavor compounds and keeps free acidity low. The result is a fresh, clean extra virgin olive oil with no blending or additives.

100% California Extra Virgin Olive Oil

$18.00

Flavor Profile

Fresh, grassy, and lightly peppery with a clean finish. The peppery quality on the back of the throat is typical of high-quality extra virgin olive oil and indicates good polyphenol content.

How To Use

Use for dipping bread, finishing soups and pasta, or drizzling over salads and roasted vegetables. Best used without sustained high heat to preserve its fresh flavor.

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Freshness & Quality

Crafted in CO, our small-batch spices are always full of flavor.