Southern Gold Barbecue Sauce

Southern Gold Barbecue Sauce blends sweet tomato with a pronounced mustard tang for a balanced, vinegar-forward finish. Yellow mustard and Dijon bring sharpness, while brown sugar and tomato paste add body and light sweetness. Hickory smoke and chipotle provide mild heat and a soft smoky edge. The texture is smooth and pourable, making it well suited for sausage, brisket, ribs, and pulled pork.

Tomato paste (tomatoes, citric acid), water, yellow mustard (water, distilled vinegar, mustard seed, salt, turmeric, oleoresin paprika, spices), distilled vinegar, brown sugar, worcestershire sauce [cider vinegar, molasses, tamari (water, soybeans, salt, alcohol to preserve freshness), wine vinegar, tamarind, water, rice vinegar, liquid aminos (vegetable protein from soybeans, water), spices, onion, garlic], dijon mustard [water, mustard seeds, vinegar, salt, citric acid, potassium metabisulfites (preservative)], salt, black pepper, garlic, onion, hickory smoke flavoring (maltodextrin), chipotle CONTAINS SOY

Regular price $9.99

Flavor Profile

Primary flavors are tangy mustard and sweet tomato. Secondary notes of vinegar, brown sugar, black pepper, garlic, onion, hickory smoke, and chipotle add spice and mild heat.

How To Use

Brush onto meats during grilling or serve on the side as a table sauce. It also works well whisked into a Carolina-style dressing or used as a dip for smoked sausage.

FAQ

What is Southern Gold barbecue sauce?
Southern Gold barbecue sauce is a mustard-based sauce with added tomato for sweetness and body. It is tangy, slightly sweet, and common in Carolina-style barbecue.

Is this sauce more like Texas BBQ or Carolina BBQ?
It leans toward Carolina-style with its mustard and vinegar base, but the added tomato and balanced sweetness make it versatile for a range of barbecue styles.

Is Southern Gold BBQ sauce spicy?
It has mild heat from black pepper and chipotle, but the overall flavor is more tangy and smoky than hot.

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