Fig Balsamic Vinegar

Fig Balsamic Vinegar

Balsamic vinegar from enfuso infused with fig. Figs and balsamic are a natural pairing — both have a deep, fruity sweetness that intensifies when combined. This vinegar is sweeter and richer than plain balsamic, with a jammy fig character that works well in both sweet and savory applications.

Organically grown balsamic vinegar (concentrated cooked grape must, wine vinegar), organic black mission fig purée

$19.50

Flavor Profile

Sweet and richly fruity with the distinctive, honey-like sweetness of ripe figs layered over the tartness of balsamic. Dense and slightly jammy in flavor.

How To Use

Drizzle over prosciutto, brie, arugula, and walnuts. Use as a glaze for duck, pork, or lamb. Good on cheese boards with sharp or aged cheeses and toasted bread.

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