Poultry Seasoning (Salt-Free)
Poultry Seasoning (Salt-Free)

Poultry Seasoning (Salt-Free)

Poultry Seasoning is a salt-free blend built around sage, thyme, and rosemary for classic roast chicken and turkey flavor. Onion and garlic add savory depth, while black pepper and ginger bring gentle warmth. Marjoram, oregano, savory, and parsley round out the herbal base. Use it on poultry, in stuffing, cream soups, or on roasted potatoes.

Rubbed sage, onion, garlic, rosemary, black pepper, ginger, Mediterranean thyme, parsley, marjoram, red bell peppers, ground coriander, allspice, Greek oregano and savory

  • Gluten-free
  • Dairy-free
  • Sugar-free
  • Salt-free
Size
$6.95

Flavor Profile

Sage, thyme, and rosemary lead with classic herb flavor. Garlic, onion, and pepper add savory warmth.

How To Use

Rub directly onto chicken, turkey, or duck before roasting. Add 1/2 to 1 teaspoon per cup of bread cubes for stuffing. Sprinkle over potatoes before roasting or stir into cream-based soups.

FAQ

What is poultry seasoning made of?
Poultry seasoning typically includes sage, thyme, and rosemary. This blend also contains onion, garlic, marjoram, oregano, coriander, and warm spices.

Is poultry seasoning only for turkey?
No. It works well on chicken, duck, pork, lamb, and in soups or stuffing.

Does this poultry seasoning contain salt?
No. It is completely salt-free, so you can control the salt level in your recipe.

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