Pink Reunion Island Peppercorn

Pink Reunion Island peppercorns are not true peppercorns and do not have the heat of black, white, or green varieties. They are delicate and lightly sweet, with a fruity, slightly nutty flavor. The berries crush easily and add color as well as gentle seasoning. Use them whole in sauces or lightly crushed over seafood, pork, eggs, and salads.

Pink peppercorns

  • Gluten-free
  • Dairy-free
  • Sugar-free
  • Salt-free
Size
Regular price $9.95

Flavor Profile

Delicate, fruity, nutty, and sweet with little to no pepper heat.

How To Use

Add whole to white sauces for mild flavor and color. Lightly crush and press onto ahi tuna or pork loin before searing, or sprinkle over eggs and salads as a finishing touch.

FAQ

Are pink peppercorns real peppercorns?
No. Pink peppercorns are not true peppercorns and come from a different plant family than black pepper.

Do pink peppercorns taste spicy?
Pink peppercorns have very little heat. Their flavor is fruity, slightly sweet, and lightly nutty rather than hot.

Are pink peppercorns related to cashews?
Yes. Pink peppercorns are a member of the cashew family and may be a concern for people with tree nut allergies.

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