Caesar Seasoning - Birthday Spice

This dry Caesar seasoning brings the tangy, garlicky flavor of classic Caesar dressing into a shelf-stable blend. Nutritional yeast and mushroom provide savory depth, while vinegar and citric acid add a clean, sharp bite. Garlic, black pepper, mustard, and oregano round it out with herbal and peppery notes. Use it to season chicken, salmon, roasted vegetables, pasta, or to mix into dips and dressings.

Nutritional yeast, black pepper, mustard, salt, vinegar, onion, garlic, nori, citric acid, coconut milk, mushroom, Greek oregano, turmeric.

Size
Regular price $5.00

Flavor Profile

Savory and tangy with garlic, mushroom, and vinegar. Black pepper and oregano add sharp herbal notes.

How To Use

Whisk 1 tablespoon seasoning with mayo, olive oil, and lemon juice for quick Caesar dressing. Sprinkle onto chicken, salmon, roasted vegetables, eggs, or popcorn.

FAQ

How do you make Caesar dressing with Caesar seasoning?
Whisk 1 tablespoon of seasoning with about 1/3 cup mayo, 1 tablespoon olive oil, and lemon juice to taste. Adjust with water for a thinner dressing.

Is this Caesar seasoning vegan?
Yes. It uses nutritional yeast and mushroom for savory flavor instead of cheese or anchovy, making it fully plant-based.

Can I use Caesar seasoning on chicken or salmon?
Yes. Sprinkle it on before roasting or grilling, or use it as a finishing seasoning after cooking for a stronger tangy and garlicky flavor.

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