250th Birthday BBQ Blend
Size
Regular price
$10.95
Flavor Profile
Smoky and sweet up front from whiskey barrel smoked sugar and smoked paprika, with savory garlic, onion, and kosher salt rounding out the base. Sumac and minced lemon bring a tangy, citrus-forward brightness that cuts through the richness, while rose petals add a delicate, almost perfumed sweetness in the background. Red chile flakes contribute a gentle, building warmth rather than sharp heat, and Dutch blue poppy seeds add a subtle nutty crunch. The overall effect is smoky-sweet with a bright, floral-citrus edge — more layered and well-seasoned than a classic BBQ rub.
How To Use
Rub generously on ribs, chicken, or pork shoulder before smoking or grilling — the smoked sugar caramelizes beautifully over indirect heat, so go low and slow when you can. Works well as a dry brine on chicken thighs or a whole bird a few hours ahead of cooking (since it's already salted, skip additional salt if using this way). For something different, toss it with roasted carrots, sweet potatoes, or grilled peaches to bring out the floral-citrus notes. A light sprinkle finishes deviled eggs, popcorn, or a cheese board nicely if you want the flavor without the heat of a full rub application.
FAQ
What is the 250th Birthday BBQ Blend?
It's a limited-edition rub created to celebrate America's 250th birthday this Fourth of July. It blends smoked paprika and whiskey barrel smoked sugar for a smoky-sweet base with sumac, rose petals, and minced lemon for a bright, floral-citrus finish you won't find in a typical BBQ rub.
Is the 250th Birthday BBQ Blend spicy?
It has mild, gentle heat from red chile flakes. The whiskey barrel smoked sugar and floral notes balance the spice, so it leans smoky-sweet rather than hot.
Is this a limited-edition product?
Yes. It was created specifically to mark America's 250th anniversary and will only be available for a limited time, so it won't be a permanent part of the lineup.
It's a limited-edition rub created to celebrate America's 250th birthday this Fourth of July. It blends smoked paprika and whiskey barrel smoked sugar for a smoky-sweet base with sumac, rose petals, and minced lemon for a bright, floral-citrus finish you won't find in a typical BBQ rub.
Is the 250th Birthday BBQ Blend spicy?
It has mild, gentle heat from red chile flakes. The whiskey barrel smoked sugar and floral notes balance the spice, so it leans smoky-sweet rather than hot.
Is this a limited-edition product?
Yes. It was created specifically to mark America's 250th anniversary and will only be available for a limited time, so it won't be a permanent part of the lineup.
