Flavor Profile
How To Use
FAQ
Is this salsa blend spicy?
It has a mild to moderate heat from the chiles. The heat is present but balanced by tomato, garlic, and cumin.
Can I use this for fajita seasoning?
Yes, it works well as a dry seasoning for chicken, steak, or vegetables. The cumin, chiles, and garlic give it a classic fajita-style flavor.
How do I make a quick dip with this blend?
Mix 1 tablespoon of the blend with 1 cup of sour cream or crema. Let it sit for a few minutes so the garlic, onion, and spices hydrate and blend.