Flavor Profile
Slow-cooked herb savoriness with pepper warmth and deep onion undertones.
How To Use
1 package Sunday Pot Roast Mix
1 (3-4 lb.) boneless chuck roast*
2 onions, sliced
1 cup beef broth
1 (3-4 lb.) boneless chuck roast*
2 onions, sliced
1 cup beef broth