Colorado Campfire Chicken Stew

Inspired by mountain campfire meals, the Colorado Campfire Chicken Stew Mix by Frontier Soups delivers the thick, comforting goodness of a classic chicken pot pie — no crust required. This hearty dry stew mix features navy beans, carrots, potatoes, peas, celery, bell pepper, thyme, sage, and bay leaf. Build a simple butter-based roux, add chicken broth and cooked chicken, and let it simmer into a deeply satisfying stew that warms you from the inside out. Gluten-free, non-GMO, and made with only clean, all-natural ingredients. Serves 10 — perfect for cold nights, family dinners, and outdoor enthusiasts at heart.

  • Hearty chicken pot pie-style stew
  • Serves 10 | Gluten Free | Non-GMO | Vegan Friendly
  • No added salt or artificial ingredients

Navy Bean, Carrot, Potato, Onion, Pea, Celery, Bell Pepper, Thyme, Bay Leaf, Sage

Regular price $9.95

How To Use

Make a roux with 4 Tbsp. butter and flour, add 6 cups chicken broth and 2–3 cups cooked chicken, stir in mix. Simmer 2 hours.

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